These lemon dill zucchini noodles are so easy to prepare and are delicious, they can be a main or a side.
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Calories 128 kcal
- 3 medium sized zucchinis
- 1 Tablespoon olive oil
- 1 lemon
- 1 teaspoon dried dill
- Use a spiralizer (these are $5 at the warehouse) to make zucchini noodles. Place the noodles in a skillet along with the tablespoon of olive oil.
- Cook over medium heat, stirring often, for about 5-7 minutes. The zucchini noodles should be bright green and tender.
- Turn off the heat and squeeze the juice from the lemon onto the zoodles. Add the dill and stir. Season with salt and pepper if desired.